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Get American-style pancakes in minutes with our new and improved Protein Pancake Mix. This ready-to-mix formula is low in sugar and delivers an impressive 10g of protein – making it the perfect choice for a filling breakfast or a post-workout treat.
The Protein Pancake Mix has been reformulated for a smooth cooking experience, an amazing taste, and a light and fluffy texture – whilst containing all the great nutritionals you love.
- Quick and easy to make
- Light and fluffy in texture
- 10g plant-based protein
- Low sugar
Our new and improved Protein Pancake Mix takes the hassle out of perfecting a vegan-friendly stack. This tried-and-tested formula makes for a great cooking experience – resulting in well-risen, fluffy pancakes every time.
Each low-sugar serving comes in at 156 calories, with an impressive 10g of plant protein, which is ideal for those moments when you’re just craving something sweet but want to support muscle growth and maintenance too1.
Plus, with a choice of delicious flavours – Vanilla, Maple Syrup, Golden Syrup, and Unflavoured – there's something for everyone.
What does the Protein Pancake Mix go well with?
If you can’t decide what to top your pancakes with, here’s some inspiration...
Sugar-Free Syrups – Satisfy your sweet tooth with a drizzle of Sugar-Free Syrup, which contains absolutely no sugar and fat.
Organic Cacao Nibs – Sprinkle over a handful of Organic Cacao Nibs for a rich, chocolatey flavour.
Chia Seeds - Top with Organic Chia Seeds for an extra crunchy texture and boost of all-natural goodness, with iron and magnesium for helping to reduce tiredness.2
- Protein contributes to the growth and maintenance of muscle mass.
- Magnesium and Iron contribute to a reduction of tiredness and fatigue.
Important Information: This product is intended to be used alongside an active lifestyle and a balanced diet. Store in a cool, dry place away from direct sunlight. Suitable for vegetarians and vegans.
How to make the Protein Pancake Mix
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non‐stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop, drop 3 even lots of pancake mix into the pan.
- Cook on first side for 2 minutes before flipping over using a spatula.
- Cook for a further 2 minutes or until golden brown.
- Serve with a choice of toppings.
For allergens, see ingredients in bold. Produced in a facility which also handles milk.
Vanilla Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose), Flavouring.
Maple Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Flavouring, Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Golden Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).
Unflavoured: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Vanilla Flavour: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1318 kJ/313 kcal | 659 kJ/157 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 50 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 7 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Maple Syrup Flavour: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1312 kJ/311 kcal | 656 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 49 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.8 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Golden Syrup Flavour: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1312 kJ/311 kcal | 656 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 49 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.9 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Unflavoured: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1316 kJ/312 kcal | 658 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 50 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.9 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
- Myvegan
20% off ALMOST EVERYTHING | Use code: 20VEGAN
Normal T&C's Apply
Get American-style pancakes in minutes with our new and improved Protein Pancake Mix. This ready-to-mix formula is low in sugar and delivers an impressive 10g of protein – making it the perfect choice for a filling breakfast or a post-workout treat.
The Protein Pancake Mix has been reformulated for a smooth cooking experience, an amazing taste, and a light and fluffy texture – whilst containing all the great nutritionals you love.
- Quick and easy to make
- Light and fluffy in texture
- 10g plant-based protein
- Low sugar
Our new and improved Protein Pancake Mix takes the hassle out of perfecting a vegan-friendly stack. This tried-and-tested formula makes for a great cooking experience – resulting in well-risen, fluffy pancakes every time.
Each low-sugar serving comes in at 156 calories, with an impressive 10g of plant protein, which is ideal for those moments when you’re just craving something sweet but want to support muscle growth and maintenance too1.
Plus, with a choice of delicious flavours – Vanilla, Maple Syrup, Golden Syrup, and Unflavoured – there's something for everyone.
What does the Protein Pancake Mix go well with?
If you can’t decide what to top your pancakes with, here’s some inspiration...
Sugar-Free Syrups – Satisfy your sweet tooth with a drizzle of Sugar-Free Syrup, which contains absolutely no sugar and fat.
Organic Cacao Nibs – Sprinkle over a handful of Organic Cacao Nibs for a rich, chocolatey flavour.
Chia Seeds - Top with Organic Chia Seeds for an extra crunchy texture and boost of all-natural goodness, with iron and magnesium for helping to reduce tiredness.2
- Protein contributes to the growth and maintenance of muscle mass.
- Magnesium and Iron contribute to a reduction of tiredness and fatigue.
Important Information: This product is intended to be used alongside an active lifestyle and a balanced diet. Store in a cool, dry place away from direct sunlight. Suitable for vegetarians and vegans.
How to make the Protein Pancake Mix
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non‐stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop, drop 3 even lots of pancake mix into the pan.
- Cook on first side for 2 minutes before flipping over using a spatula.
- Cook for a further 2 minutes or until golden brown.
- Serve with a choice of toppings.
For allergens, see ingredients in bold. Produced in a facility which also handles milk.
Vanilla Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose), Flavouring.
Maple Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Flavouring, Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Golden Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).
Unflavoured: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Vanilla Flavour: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1318 kJ/313 kcal | 659 kJ/157 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 50 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 7 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Maple Syrup Flavour: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1312 kJ/311 kcal | 656 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 49 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.8 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Golden Syrup Flavour: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1312 kJ/311 kcal | 656 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 49 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.9 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Unflavoured: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1316 kJ/312 kcal | 658 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 50 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.9 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
- Myvegan
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Customer Reviews
Top Customer Reviews
Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of The Hut Group.
Best pancake mix
Imagine shake and bake pancake mix but in a bag! This is the simplest breakfast which is a great option for getting your protein in! I just throw two scoops in a small bowl add water till you get a pancake batter consistency and either add to a frying pan or waffle iron!
